However, not all manufacturers are eligible for Alaska’s new DTC license. Due to the enactment of Senate Bill 9, manufacturers licensed in other states must obtain an Alaska direct shipment license to ship to Alaska consumers on and after January 1, 2024. It does not store any personal data.Under current law, distilled spirits producers with no physical presence in Alaska don’t need a license to ship directly to consumers in the Last Frontier. The cookie is set by the GDPR Cookie Consent plugin and is used to store whether or not user has consented to the use of cookies. The cookie is used to store the user consent for the cookies in the category "Performance". This cookie is set by GDPR Cookie Consent plugin. The cookie is used to store the user consent for the cookies in the category "Other. The cookies is used to store the user consent for the cookies in the category "Necessary". The cookie is set by GDPR cookie consent to record the user consent for the cookies in the category "Functional". The cookie is used to store the user consent for the cookies in the category "Analytics". These cookies ensure basic functionalities and security features of the website, anonymously. Necessary cookies are absolutely essential for the website to function properly. Our bartenders love a good challenge, so feel free to collaborate with us to tailor a bespoke cocktail to your tastes and specifications. Our house favorite is a honeyed lavender and grapefruit fizz. If you’d like to take a step back and forego an alcoholic drink, let one of our zero-proof cocktail selections guide you through your night without the buzz. Maybe you’d rather try a neat glass of our hand-selected single barrel New York Rye, distilled and aged by NY Distilling Co. Perhaps you’ll enjoy a creamy Madeira flip for dessert. Try an antique daiquiri with a blend of vintage rums. Watch as a bartender jiggers every balanced drop of our house Manhattan to perfection. Sip on an elegant and harmonious gin martini with a lemon twist. While you have a taste of the city’s finest distilleries and breweries, let the piano transport you to a dreamlike oasis drifting apart from the cacophony of the bustling city streets. This coordinated effort has established a satisfying continuity between our food and beverage programs, further deepening our guests’ experience at the café.Īs a bar truly in and of New York City, we are purveyors of an impressive list of local spirits. With a world-class kitchen at our disposal, our bar team is constantly preparing a wide array of hand-made cordials, syrups, and elixirs under the watchful eye of our masterful executive chef and pastry team. Every ingredient is mindfully sourced and seasonally inspired, with a special eye for New York producers. Under the guidance of our bar captain, Jake Satterfield, we offer timeless cocktails made with a state of the art attention to detail. In the foreground, our skilled cocktail craftsmen buzz quietly about the bar.Īt the nexus of skilled mixology and fine hospitality, the Cocktail Bar at the River Café is an experience unique to our city. In the distance looms the Manhattan skyline. Our intimate cocktail bar is nestled under the Brooklyn Bridge.īelow you the river flows idly by.
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